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Holiday Flats and Daily Rental Apartments

Holiday Flats

There are many Holiday Flats or Holiday Apartments on Cheung Chau, these are regular village residential units that are hired out by the day for visitors. Some are independent buildings while others are in larger complexes, and while they function like a hotel they do not have any additional facilities, only the room itself is hired.

Most visitors rent a holiday flat from one of the kiosks immediately outside the ferry pier on Cheung Chau, there are plenty available except at the busiest of times.

 

A few are available for hire in advance such as one of the largest ones Miami Resort. This particular one is part of a development at the north end of Tung Wan beach, and is therefore well placed for access to all the beach facilities.

 

Miami Resort

 

Fu Kee Horizon Resort ( 長洲富記度假村)

 

Ho Hau Summer House

 

Sea View Holiday House

 

Wai Kee Resort

 

For something a little more sophisticated consider a Hotel on Cheung Chau.

 

If you are staying in a hotel elsewhere in Hong Kong then Cheung Chau is readily accessible as a day trip!

Food Restaurants

A lot of people come to Cheung Chau specifically for the food, and there are indeed a range of traditional and modern choices. As a historic fishing village it is of course very related to seafood, fish and marine products. Here you will find a full range of seafood dishes, but also traditional Hong Kong Cafe fare, Cantonese Dim Sum and international choices as well.

Catering to the large number of visitors who are coming to Cheung Chau for a seafood lunch or dinner there is a stretch of seafront with many seafood restaurants. Each one has tables by the sea as well as some indoor seating. Focusing on providing food for visitors it concentrates on rustic and traditional Cantonese presentations of seafood. Try a steamed fish with ginger and spring onion, stir fried little clams with chili, crispy deep fried squid or steamed garlic prawns. Typical accompaniments such as plain or fried rice, beef and broccoli stir fry and sweet and sour pork make for a complete meal and cater to those who do not like seafood.

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